Enhance your Asian dishes with a sauce that’s completely gluten-free! Ideal for those who are sensitive to gluten but still want to enjoy the richness of Asian meals.
- Halal
- No Trans Fat
- No Cholesterol
Ingredient
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Thickener (INS1422), Wheat Flour, Flavour Enhancer (INS621, INS635), Caramel (INS150c), Flavoring, Fish Sauce, Acidity Regulator (INS270), Preservative (INS211).
Allergen
Soy, gluten, fish and molluscs.
Usage
Marinating, cooking, dressing, as a soup base.
Pack Sizes
500g, 755g